Recipes

Let’s talk about leftovers…. A couple of nights ago making dinner we were at the end of our Costco sized bag of rice. So we made what was left to free up more space in our pantry. Let’s just say it was a little more than we had anticipated! After finishing up dinner where rice …

On slow winter days, when the cold outside has you stuck inside, I find myself with the need to keep my hands busy. Wallace is so much fun in the kitchen, pulling up her chair to the counter to help stir whatever is in the mixing bowl, taste testing as we go along. So, it …

Homemade Bailey’s Irish Cream Tis the season to be jolly….and if that means you need a little boozy coffee to get you there, well there will be no judgment from me! This time of year another of our favourite recipes to get out is for Homemade Bailey’s Irish cream. Super simple to make in the …

Jump to Recipe I always wonder why Bits & Bites only make an appearance in our household come Christmastime. Then, I pull them warm from the oven and their salty scent fills the kitchen, and it isn’t long before straying hands are reaching into the roaster and sampling the goods. And then we just can’t …

It was in the Spring of 2016 when Dan and I bought and bottled our first ever wine kit. We had been spending a lovely date day in St. Albert and ,while sipping margaritas at our favourite taco bar, noticed a little wine shop next door. We went in for “just a peek” and left …

It seems that as of late we have found ourselves with a surplus of eggs here on the farm. With the world still a little guarded due to Covid and myself being on maternity leave, I have not been making my regular trips to town to sell our farm fresh eggs. Wanting for some space …

If there is one thing that comes to mind when I think early Summer, it is EVERYTHING rhubarb. From desserts like crisps, to morning treats like rhubarb rolls or the more savory side with bbq sauces and cooking along side pork, there really isn’t a bad recipe out there involving rhubarb. DID YOU KNOW: TRADITIONALLY …