There’s a moment each day when I sit down at the table. Sometimes it’s with a cup of coffee gone lukewarm, sometimes with crumbs still scattered from breakfast, sometimes with nothing but a quiet stretch of time before the house… Continue reading

Let’s talk about leftovers…. A couple of nights ago making dinner we were at the end of our Costco sized bag of rice. So we made what was left to free up more space in our pantry. Let’s just say… Continue reading

On slow winter days, when the cold outside has you stuck inside, I find myself with the need to keep my hands busy. Wallace is so much fun in the kitchen, pulling up her chair to the counter to help… Continue reading

Homemade Bailey’s Irish Cream Tis the season to be jolly….and if that means you need a little boozy coffee to get you there, well there will be no judgment from me! This time of year another of our favourite recipes… Continue reading

Jump to Recipe I always wonder why Bits & Bites only make an appearance in our household come Christmastime. Then, I pull them warm from the oven and their salty scent fills the kitchen, and it isn’t long before straying… Continue reading

It was in the Spring of 2016 when Dan and I bought and bottled our first ever wine kit. We had been spending a lovely date day in St. Albert and ,while sipping margaritas at our favourite taco bar, noticed… Continue reading

It seems that as of late we have found ourselves with a surplus of eggs here on the farm. With the world still a little guarded due to Covid and myself being on maternity leave, I have not been making… Continue reading

If there is one thing that comes to mind when I think early Summer, it is EVERYTHING rhubarb. From desserts like crisps, to morning treats like rhubarb rolls or the more savory side with bbq sauces and cooking along side… Continue reading